Saturday, April 9, 2016

Spinach Bacon Quiche w Sweet Potato Crust


Spinach Bacon Quiche w Sweet Potato Crust



I had seen several recipes for a quiche using sweet potatoes as the crust. After trying a few recipes and tweaking things the way I prefer with the tools I love...this is how it turned out. Simply Amazing!

Ingredients:

2-3 Sweet Potatoes thinly sliced
3 strips turkey bacon diced/cooked
1/4 small red onion diced
2 cups fresh spinach
1/2 cup mozzarella shredded
4-6 eggs
1/4 cup  -1/2&1/2

Preheat over to 400

Lightly spray glass pie dish with olive oil
Using a mandolin, thinly slice unpeeled sweet potatoes
Line the pan, layering potatoes to form crust
Bake 400 for 15-20 minutes until lightly browned



Remove from oven, lower temp to 350

Add Bacon, Onions and Spinach to crust
Whip eggs with 1/2 &1/2
Pour over veggies
Cover with cheese

Bake for 20-25 minutes until eggs are set and cheese melted.


Enjoy!





No comments:

Post a Comment